WHAT WE DO
Fullerfield provides grants and capacity-building to regenerative agriculture businesses across the Northeast, preparing them to raise the capital they need to grow.
Land & Stewardship
Funding land access, long-horizon tenure, and soil rebuilding so viable farms stay in the right hands.
Regional Infrastructure
Backing the meat lockers, flour mills, creameries, and co-pack kitchens that turn what's grown here into what gets eaten here.
Brand Growth
Growth capital and market access for Northeast brands putting regenerative food on shelves.
Food is Medicine
Connecting healthcare and local agriculture so food for prevention and healing also sustains the farms that grow it.
Who we are
Our Mission
Fullerfield Foundation provides grants and capacity-building support to regenerative agriculture businesses across the Northeast, helping them build the financial systems and track record to raise capital from lenders, investors, and public programs.
Our Vision
We envision a thriving Northeast where regenerative food systems are the economic engine of community prosperity, farmland is stewarded by a diverse generation of farmers, and capital flows freely to businesses building healthy soils, communities, and ecosystems.
How we work
Apply
Farms, food processors and regenerative brands across the Northeast apply to work with us. We get to know each business, its goals and what is holding it back.
Remove a barrier
Our grants go to a specific bottleneck: processing equipment, organic certification, professional services or working capital for a seasonal inventory build.
Build the foundations
Through our Investment Readiness Program, we work alongside each business for 12 to 18 months on bookkeeping, financial statements, business planning and cash flow forecasting.
Get ready for capital
Businesses leave with the financial records, plans and track record they need to raise capital from lenders, investors and public programs.
Upcoming events
Farmer Veteran Coalition Stakeholders ConferenceSun, Oct 25Greater Williamsburg Sports & Events Center
FOOD FUNDED East 2026Tue, Oct 27The Sixth Floor Loft
Field Notes
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